PREVIEW
... e!"
The server brought over plate after plate of steaming hot dishes.
Soy sauce live fish, steamed river shrimp, honey BBQ pork, braised pork knuckles... over twenty dishes filled the table, glistening with fat and fragrant aroma, the mere scent was enough to whet anyone’s appetite.
Everyone swallowed their saliva but hesitated to start eating.
Chen Mo said, "Come on, eat. Why are you all spacing out?"
One Assistant Officer carefully said, "Sir, did we ord ...
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