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... ed fish, sweet and sour pork ribs, salt-baked shrimp...she couldn't name some of them, but they were all meat.
This food, even the old couple can't eat it every day! How could this be completely different from what she had heard?
Shouldn’t it be a rural family where food is a problem? How can you still eat fine grains? There are so many chickens, ducks, fish, seafood, such big shrimps and crabs, which are hard to buy in Kyoto. They can eat them. What is that dish? Old duck so ...
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