One Piece Talent System - CHAPTER 422 PREPRATION

Introduction: Gu Junqing has traveled to many urban novels in his previous life, and became one of the cannon fodder villains. As a villain, he should take it as his responsibility to steal the protagonist’s girlfriend. Why should the protagonist be able to sail smoothly and be invincible in the world? Let…

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“What’s it like to be sought as a billionaire businesswoman’s long-lost son?”Thirty years ago, the billionaire businesswoman Song Yazhi accidentally lost her child.Thirty years later, Qin Yuan returns to the country in a low-key manner.No one knows – At this moment, he already controls trillions in wealth, hailed as a mysterious financial tycoon, dominating the business world!And on the very day of the reunion— The investment fund under Qin Yuan’s name is secretly plotting to acquire the hundreds billion-yuan company his mother built from scratch!It’s helpless.Qin Yuan had to come clean.“Mom, people out there say I’m lucky, a reincarnation genius. But I’m not bragging — your son really doesn’t take your fortune in eyes!”Qin Yuan declared domineeringly!Then, with this casual move, he helped save his mother’s home appliance company from bankruptcy!The latest China Rich List was announced!Qin Yuan— rose to the top, becoming the richest man in China!His mother, Song Yazhi—ranked second!

Dewitt, known as the Iron Marshal, is now on the verge of death. Just when the whole empire thought he was not going to survive, a small fox came down from the sky. The little fox was so powerful that it woke up the Marshal who had been in a coma for a month with one paw. If Wen Jin knew that the price of his paw was to become the Marshal’s fiance, he would refuse, because the legendary, ferocious Marshal was a well-controlled villain, only touching his fluffy body every day.

“In a land far to the east, there exists a strange store that has rejected a three Michelin star rating multiple times.

The prices are expensive. A combo set of soup and egg fried rice costs 288 RMB. Oh, I forgot it also includes a side dish of pickles. Even so, very many people line up to wait.

That place does not accept reservations. It only lets in people who are waiting in line there. Countless people make special trips to line up there. Of course, there’s nowhere to park planes or cars.

Their service is so terrible, the customers have to serve their own dishes and grab their own bowls and chopsticks, and they even have to wipe down their own tables! God, the boss is simply crazy.”

—《 Michelin Gourmet Magazine》

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