Wonderful Insane World - Chapter 6: Splinters

Is it wrong to face the perils of Dungeon alone, in a single-member guild blessed by a failed goddess? Maybe.

Is it wrong to dream of playing hero to hapless maidens in Dungeon? Maybe not. After one misguided adventure, Bell quickly discovers that anything can happen in the labyrinth-even chance encounters with beautiful women.

Only problem? He’s the one who winds up the damsel in distress!

In the past life, he was an aerodynamic engineer of a well-known company, and in this life, he is a college student of a famous school.

When the two identities are perfectly integrated, what sparks will appear.

His life experience is also slowly uncovering the mystery, whether he can beat the tycoons of this era, and whether he can stand at the peak of world business.

- Description from novelbuddy

“Was trying to forget my past and live a peaceful life… a mistake?”His twentieth birthday was supposed to be a celebration, not his final moments—bleeding out on a bed, betrayed, and left to die.'Taking the life of a ‘good’ person makes you a murderer, but taking the life of a ‘bad’ one makes you a savior… Why?'As death embraced him, he whispered his final words—“The world’s kindness, right till the end..”…Only to wake up in an unfamiliar body.“Wait… I’m Noir Ravenlock?”A doomed heir, born to rule the world yet bound to a fate engraved with blood.In a world where morality shapes strength, survival demands more than just power—it demands understanding.And Noir, a man or perhaps a demon who once saw the world through twisted eyes, may just see something no one else can.

Below the nine setting suns lies the remains of the Golden Crows.By chance, a young man arrives in the world of Journey to the West, attaining enlightenment using the bodies of nine Golden Crows, leading to a different journey.Summary for this book: “Living in the Journey to the West, I started off by roasting nine Golden Crows.”Yet another summary is, “My days of collecting bodies in the Journey to the West. When it comes to body collection, no one's better than me. Three hundred years of professional body collection experience, skilled at cooking braised meat, and never adds sugar in it.”