Became a salted fish pretend heiress and handed over the system-Chapter 1005 - 994: Interstellar Plane 30

The others checked their surroundings and, finding no immediate dangers, squatted by the stream to wash up. Yan Mo tossed the bundle of wolf skins downstream into the water and held it down with a large rock.

After everyone had cleaned themselves up, they found a spot to sit down according to the instructions.

They took out their own belongings from their Space Buttons, which the school had issued to them for temporary use during the training camp. They would be returned to the school after the training was over.

Tents, pots, bowls, tables and chairs, various seasonings, and other necessary items were all taken out.

Seeing the items she took out, Ming Yue and the others looked over, puzzled.

"What are you doing?" Ming Xing asked.

"Cooking. I’m making you all a wild vegetable meal. Didn’t we say we’re spending the night here? The tents are for sleeping in later," Xia Yue said as she took out the wild vegetables she had picked earlier, selecting and purifying them with practiced ease.

After cleaning himself, Yan Mo went ashore and, along with Ming Yao and Ming Ri, started setting up the tents. Ming Xing and Ming Yue went to gather firewood.

Once Xia Yue had prepared the vegetables, she went to wash them thoroughly.

She then took out a piece of cured meat, which was made by Ao Mi—so fragrant. Since the meat was processed to such a state that no one could tell what kind it was, she could make up any story about it.

She planned to make a simple and quick dish: cured meat and wild vegetable stewed rice.

"What are you preparing to make?" Qin Muyang asked, looking at the cured meat, wild vegetables, and rice that she took out, curious.

"Cured meat and wild vegetable stewed rice. This is the only piece of cured meat. If you want more meat later on, I’ll have to make it fresh on the spot," Xia Yue replied.

"Why does the meat look so dirty? Is it not spoiled?" Ming Xing asked with a frown upon returning with the firewood and seeing the piece of meat.

"It’s not spoiled, don’t worry. I guarantee you’ll want more after you try it," Xia Yue confidently stated.

Half an hour later, a fragrance began to waft through the air, attracting Ming Xing and the others to gather around the pot instantly.

Xia Yue used this time to adjust the seasoning and set it aside,

After another ten minutes or so, Xia Yue opened the pot and tasted the rice, finding it was cooked.

"It’s ready to eat. Bring the pot over to the table. Get your own bowl and spoon," Xia Yue directed them.

Seeing them about to directly handle the pot, Yan Mo quickly grabbed a heatproof mat and went to carry it to the table first.

"It’s so hot, if you touch it directly, we won’t have to eat anything today," Yan Mo told them.

The others chuckled awkwardly and hurriedly took their bowls and spoons to serve themselves.

"It smells so good." When the pot was opened, the scent of the meat, rice, and wild vegetables all combined, stimulating everyone’s appetite.

"There’s sauce here, pouring some on makes it even tastier. Without it, the wild vegetables are bland. The red one is spicy, the one next to it isn’t. If you don’t know whether you can handle the spice, start with a little, don’t add too much," Xia Yue instructed them while pointing at the sauces on the table.

Yan Mo served himself a bowl and also prepared one for Xia Yue. The rest was divided up by Ming Xing and the others.

Xia Yue poured spicy sauce on her own portion and began eating at the side. Yan Mo sat down next to her.

The others followed their example and prepared their food in the same way.

"Delicious, really delicious. I’ve never had such tasty food before. These wild vegetables aren’t even bitter."

"The meat is good too, so fragrant. Xia Yue, what kind of meat is this?"

"Once the wild vegetables are processed, they aren’t that bitter anymore, and the sauce covers up any bitterness. This meat was given to me by a chef; I only brought this piece along," Xia Yue answered them.

Qin Muyang had not expected her cooking skills to be so good, and even the contaminants in the wild vegetables were thoroughly cleaned. Eating it, he had no adverse reactions.