MTL - Food: How Did I Become a Chef When I Set Up a Stall?-Chapter 198 We must capture Qingcheng Mountain today!
On the way down the mountain, the road was almost blocked.
After walking a certain distance, the number of people begins to decrease.
“Boss, I guess there will be more people tomorrow.”
Sun Zhuangfei has figured out the rules.
“Yeah, let’s prepare two pairs of clothes when the time comes, change clothes and leave when we’re sold out.”
Jiang Feng opened his mouth and said.
“Do you still need to change clothes?”
“Didn’t you see a lot of people taking videos? Others can definitely see it. Just in case.”
“Boss, what are you going to do tomorrow? What time will I come over?”
Jiang Feng thought for a while and said, "How about stuffed pancakes and egg soup? It's better to go with rice and soup."
“Pan?”
Sun Zhuangfei swallowed.
Stuffed pancakes are a good thing. Anyone who loves meat will not like them.
“What do you need me to do? What time will I be there?”
“It’s still four o’clock, just come and help with the cooking.”
"good."
The two of them carried poles and went all the way down the mountain.
Some passers-by thought they looked familiar and stared at them for a long time.
However, Jiang Feng passed away too quickly, so there were no twists and turns.
On the top of the mountain, many people came to Jiang Feng’s stall, only to see the tightly closed iron door and the words “Closed Stall”.
There were a few young men wailing nearby.
“Huh? It’s over?”
“Is this the end?”
“Is Boss Jiang so fast?”
The climber is about to cry but has no tears.
“Just now I saw two people carrying poles going down the mountain, and I thought they looked like him!”
“Hey, I should have stopped for a photo!”
“Me too, I want to take a photo!”
“What a thief. I am sincere to Boss Jiang, but Boss Jiang is playing tricks with me!”
These people sighed with emotion.
Jiang Feng said there is really nothing we can do!
If you are stopped by one person, you will probably be stopped by a group of people.
You may even have to take photos several times on the next flight of stairs, which is too time-consuming.
Fortunately, Xiao Hei didn’t come with us today. Xiao Hei was also carried down when he went down the mountain before.
Later, Jiang Feng felt it was troublesome and stopped letting it come.
Otherwise, it would probably be easily exposed.
The stall setting up was successfully completed today.
Get the recipe: Pie Recipe*3
There are many flavors of stuffed pancakes. The three flavors Jiang Feng got are:
Beef pie, pork pie, leek pie.
Of course, the making of the pies is actually pretty much the same, it’s just the fillings that are different.
When Jiang Feng was making steamed buns before, he had mastered a variety of methods of meat and vegetable fillings.
So, making pies is easy.
He plans to finish making breakfast for the last two days and sell pies and egg drop soup.
Nowadays, there are more people and there is pressure, so you have to work hard and do well.
It cannot live up to the expectations of diners.
As for some people who can’t eat, there’s nothing we can do, we can only do so much.
Jiang Feng returned home, rested for a while and walked the dog.
He went to the restaurant to have a look again.
The restaurant is located in a bustling old city. There are many people living here and the surrounding area is very lively.
There is a dedicated parking lot next to it.
Managing a restaurant is not that simple. He has reliable subordinates, so he doesn't need to worry about it.
At Jiangyuetai Shandong Restaurant, business is very good and the operation is very stable.
Zhang Hu sent him a message that there were two particularly good chefs applying for the job. Their skills were very good. He hoped Jiang Feng could go back and have an on-site interview.
After all, the business of the restaurant is getting better and better now, it is full every day, and there is some shortage of chefs.
Jiang Feng agreed to go back and have a look after breakfast was sold at the top of the mountain this time.
I have forgotten that I am still the big boss.
Jiangyuetai Shandong Cuisine Restaurant is indeed booming and has become a famous local signature Shandong Cuisine Restaurant.
When it comes to this city, locals recommend going to Jiangyue Tai Shandong Cuisine Restaurant.
You can eat authentic Shandong cuisine here, and there are a large number of Shandong cuisine chefs gathered here.
It is truly a top-notch restaurant.
This is also caused by Jiang Feng’s early efforts.
Jiang Feng returned home and as soon as he opened the door, he saw Xiao Hei running out to greet him with slippers in his mouth.
The little guy flew up with his tail wagging.
Jiang Feng likes this little guy very much. The older he gets, the better he looks, and there is no disability.
The appearance of pastoral dogs tends to decline as they grow older.
Fortunately, Xiao Hei still has a standard face shape and body shape, and looks lean.
Jiang Feng changed his shoes and lay down on the sofa to rest.
Xiao Hei took the initiative to climb up and lay down next to Jiang Feng, and Jiang Feng naturally put his hand on its head.
"remote control."
Jiang Feng shouted.
Hearing his words, Xiao Hei immediately ran to the coffee table and took the remote control over.
Young people watch less TV now.
However, it is still convenient to watch TV at home, and you can also cast the screen and play games, and the TV can be used.
Jiang Feng watched TV boringly for a while, then went back to his room for a lunch break.
In the afternoon, Jiang Feng took Xiao Hei to the store to prepare ingredients for tomorrow.
It’s actually simple.
Stuffed cakes need to be freshly baked to be delicious, so you only need to proof the noodles and marinate the beef and pork fillings.
Laver and egg drop soup is even simpler. It’s just that Jiang Feng’s seaweed and egg drop soup is completely different from the seaweed and egg drop soup in the university cafeteria.
Let’s talk about frangipani. Add a spoonful of egg liquid and the eggs will bloom like peonies. This step is not something ordinary people can do.
A pot of soup is full of ingredients.
The eggs are very well-proportioned and very large.
There are not only seaweed, but also fungus, tomatoes, chopped green onions and small shrimps.
All are made of sufficient materials.
Jiang Feng’s pot of egg soup contains five eggs, which is already quite large.
With so many eggs, if the eggs are not beaten well, the eggs will be solidified in pieces and not so smooth.
Of course, the cafeteria aunt’s method is better.
An egg can be used to make egg droplets in one pot, and it is almost impossible to find egg droplets so small.
The taste of the soup is nothing special except that it is a bit salty.
This pot of soup from Jiangfeng is different. There are plenty of tomatoes, seaweed, fungus, and green onions, and the soup has a rich flavor.
It feels good to drink.
Get these materials ready, and then you’re done, just wait until you find someone to carry them up the next day.
A bowl of seaweed and egg drop soup, 6 yuan.
A stuffed pie, 10 pieces.
The price of mineral water at the top of the mountain is 10 yuan, which is very conscientious.
It cannot be compared with the city.
Since Jiang Feng knew that there were many people, he specially prepared more.
But compared with mountain climbers, it is still much worse.
Today, people from tour groups came to him and wanted to be VIPs. He just wanted to pay 500 yuan and let the people in their tour group eat first.
Jiang Feng felt speechless, but politely refused.
If you want to eat, you have to queue up.
The queue is relatively fair for him.
The next day, the foursome set out on the mountain climbing trail again.
There is a very popular saying here, which is "worship the water Dujiangyan, ask about Qingcheng Mountain"
You can worship the water in Dujiangyan.
There are many temples and statues in Qingcheng Mountain where you can pray for blessings and seek enlightenment.
After Jiang Feng came to Qingcheng Mountain, he only looked at the mountain scenery and did not pray for blessings.
But he has his own way and does not need to pray for anything.
The four of them went all the way up.
There are still many people climbing mountains.
This time Jiang Feng did not cover up anything.
“Boss Jiang, what are you selling today?”
On the road, someone shouted loudly.
Many people saw Jiang Feng and took pictures with their mobile phones.
"Today I am selling stuffed pies, beef stuffing and pork stuffing."
Jiang Feng responded.
“Pan?”
“Can I buy two now?”
The man asked again.
Hearing his words, others also looked expectant.
“It’s not done yet, just the dough and stuffing.”
“Go up and brand it in a while.”
“Freshly baked stuffed pancakes are the best!”
Jiang Feng replied unhurriedly.
Hearing his words, the man could only give up.
I will soon join the queue.
When we arrived at the entrance to the back mountain, the staff blocked the climbers from going up.
There are prescribed opening hours every day.
Many people gathered around the entrance, preparing for a mountain climbing race.
Those who race fast will have breakfast.
Those who race slowly will not be able to eat.
What I know is to eat the breakfast of Jiangfeng. If you don't know, you think this is the selection of monks in Shaolin Temple!
Climbing a mountain and racing.
But there is nothing we can do, too many people are robbing us.
At the entrance, many people greeted Jiang Feng.
“Boss Jiang, leave me a share!”
“Wait for me, run up right away!”
“What are you selling today?”
Hearing everyone's questions, Jiang Feng told them about buying stuffed pies again, and then the foursome went up the mountain.
As soon as they heard it was a pie, people immediately became excited and eager to try it.
Li Paoer was also at the entrance of the back mountain. He said hello to Jiang Feng.
He came here today because the netizens in the live broadcast room still wanted to watch.
Li Paoer set a challenge and had to queue up to buy Jiang Feng’s breakfast.
“Family members, look at it, I will definitely capture the back mountain of Qingcheng Mountain today!”
“Must run at the front!”
Li Paoer said to the live broadcast camera.
The audience in the live broadcast room cheered and cheered him up.
At 7 o'clock sharp, the back mountain opens.
I don’t know who shouted “Come on!”
Then, the huge crowd rushed towards the mountain along the stairs.
Water flows to lower place, man goes to higher position.
Perhaps this is the scene you are talking about! (End of chapter)
