Record of a Thousand Lives - Chapter 10

Ye Qingyu, since the death of his parents four years ago, has been laughed at by the entire Deer city. Little do people know, he has just been biding his time for the entire four years. With the White Deer academy selection just around the corner, can he shut the mouths of all those who have laughed at him? Join Ye Qingyu in his journey to solve the mystery behind his family’s death and to reclaim the Ye family property! It is fantastic!

Su Mu took the player panel.

Came to the game world 10,000 years in advance.

The most common talent for players has been drawn:

…immortality.

However…

Although longevity, level experience is locked, what should I do if I can’t upgrade and become stronger?

Only practice, practice, practice!

There is no time in the cave, and a thousand years have passed.

On his way out, he found…

The girl I rescued casually back then actually created a tribe for me? !

Become a tribal totem yourself? !

…

Five thousand years later, the first batch of beta players arrived.

They looked at the totem statue standing in the first tribe, and looked at each other…

“This is the system introduction, a very easy to kill level 1 boss?!”

- Description from novelbuddy

Xu Jiayan is sick, suffering from a condition where he can't stand to see Jiang Yuan cry. Whenever the young girl sheds tears, he just can't help but feel weak in the knees.However, one day, after accidentally catching a glimpse of her slender waist, he feels his condition has worsened.He finds himself wanting to make her cry,yet he has no desire to seek a cure—How fatal!One-liner:A pseudo-sweetheart vs. a true scholar;Childhood friends turn lovers with a twist of love and war;From school uniforms to wedding gowns, only accompanying you.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.